Chicken Tikka ---- $12.95
Diced boneless chicken marinated and mildly seasoned with delicate herbs and spices. Served with vegetable rice and green salad

Badami Tikka ---- $12.95
Boneless diced chicken marinated in sour cream with almond, pistachio and cardamom paste. Served with kashmiri pulao and green salad

Lamb Tikka ---- $13.95
Cubes of lamb marinated in a selected mix of exotic herbs and spices. Served with peas pulao and green salad

Tandoori King Prawn ---- $13.95
King size shrimps sauted with a mix of selected spices. Served with mashroom rice and green salad

Tandoori Trout ---- $13.95
Rainbow trout marinated in selected spices. Served with egg-fried rice and green salad

Chicken Tikka Masalla ---- $11.50
Diced succulent boneless chicken roasted in our tandoor oven, than cooked with herbs and spices

Shrimp Masalla ---- $11.95
Selected fresh shrimps sauteed in a mix of spices, lightly roasted in our tandoor oven, then cooked with fresh herbs and spices

Shrimp Narkali ---- $11.50
Fresh tiger shrimps delicately spiced with an aromatic blend of fresh extracted coconut and herbs, cooked with in creamy sauce

Shrimp Korma ---- $11.50
A mildly spiced shimp cooked in creamy curry sauce with variety of nuts

Bhoona Shrimp ---- $11.50
Fresh shrimps cooked in the traditional style

Sorshe Beta Shrimp ---- $11.50
Shrimps cooked in crushed mustard sauce in eastern Indian style

Shrimp Phatia ---- $11.50
Succulent shrimps cooked in a blend of sweet, sour and hot sauce

Sag Shrimp ---- $11.50
Shrimps cooked with fresh spinach

Shrimp Curry ---- $11.50
Medium hot curried shimp served in own sauce

Fish Masalla ---- $11.95
Selected fish cooked in exotic Bengal style

Bhona Chicken ---- $10.95
Chicken cooked in traditional style with thick sauce

Chicken Jhal Frezi ---- $11.95
Filet of chicken cooked in freshly ground spices and garnished with tomato and green pepper

Chicken Madras ---- $10.95
Boneless chicken curry prepared with red chillies and other spices in southern Indian style

Chicken Vindaloo ---- $10.95
A very hot chicken curry served in it's own sauce

Chicken Naga ---- $10.95
Cubes of chicken prepared with an extremely hot and highly flavorful Naga chilli and other spices, served in it's own sauce

Chicken Dansak ---- $12.00
A sweet sour and fairly hot curry prepared with lentils

Chicken Korma ---- $11.25
Mildly spiced curry cooked in cream and yogurt with almond, pistachio and raisins

Chicken Kashmiri ---- $11.25
A Kashmiri style chicken curry prepared with coconut, dried fruits and cashew nuts

Lamb Pasanda ---- $11.50
Lamb cooked in special tandoori sauce with coconut, dried fruits, cheese, garnished with almond and pistachio

Lamb Curry ---- $11.50
Tender boneless lamb served in a rich thick sauce

Bhoona Lamb ---- $11.50
Cubes of lamb cooked in a traditional style

Lamb Dupiaza ---- $11.50
A special flavored curry garnished with extra fried onion and served with a thick sauce

Methi Lamb ---- $11.50
Medium spiced curry made with smoked fenugreek leaves

Sag Lamb ---- $11.50
Cubes of lamb cooked with fresh leaf spinach

Rogan Josh ---- $11.50
Chunks of lamb cooked with a blend of aromatic spices, garnished with tomato and fresh coriander

Lamb Madras ---- $11.50
Boneless lamb curry prepared with red chillies and other spices in southern Indian style

Lamb Vindaloo ---- $11.50
A very hot curry served in it's own sauce

Lamb Dansak ---- $11.50
A sweet sour and fairly hot curry prepared with lentils

Naga Lamb ---- $11.50
Cubes of lamb prepared with an extremely hot and highly aromatic Naga chilli and other special spices

Bhoona Beef ---- $10.95
Cubes of beef served in a rich thick sauce

Achar Gost ---- $10.95
Choice pieces of beef marinated in pickles, cooked with aromatic blend of herbs and spices

Methi Gosth ---- $10.95
A beef curry made with fenugreek leaves in a thick sauce

Chana Gosht ---- $10.95
A medium spiced curry cooked with chick peas

Beef Dansak ---- $12.00
A sweet sour and fairly hot curry prepared with lentils

Beef Madras ---- $10.95
Beef curry prepared with red chillies cooked in southern Indian style

Beef Vindaloo ---- $10.95
A very hot curry served in it's own sauce

Naga Beef ---- $10.95
An extremely hot and highly flavorful curry cooked with Naga Chili and other herbs and spices

Cauliflower Bhaji ---- $7.95
A dry curry of cauliflower cooked with fresh herbs and spices

Aloo Gobi ---- $7.95
Potato and garden fresh cauliflower cooked with variety of spices

Aloo Peas ---- $7.95
Fresh green peas and potato cooked in medium spices

Begun Bhurta ---- $7.95
Garden fresh egg plant grilled over charcoal, pureed and cooked with aromatic spices

Sag Aloo Bhaji ---- $7.95
A dry curry of potato and fresh leaf spinach

Palak Poneer ---- $8.95
Freshly chopped spinach and cubes of homemade cheese cooked in creamy sauce

Vegetable Samber ---- $8.95
Garden fresh selected vegetables cooked with lentils in southern Indian style

Mushroom Makni ---- $8.95
Cubes of mushroom cooked in a creamy sauce with a blend of almond and fragrant spices

Matar Poneer ---- $8.95
Fresh green peas and cubes of homemade cheese cooked in crearn sauce with spices

Tarka Dal ---- $7.95
Red lentils cooked with garlic and other spices

Lamb Biryani ---- $13.95
Tender morsels of lamb and aromatic basmati rice cooked in spices, garnished with almond, pistachio

Shrimp biryani ---- $13.95
Fresh succulent shrimp cooked in butter with basmati rice, garnished with almonds

Vegetable Biryani ---- $10.95
Basmati rice cooked with selected mixed vegetables, spices and a variety of nuts

Kashmiri Palao ---- $3.95
Basmati rice cooked with almond, sultanas and dried fruits

Peas Palao ---- $3.95
Naturally fragrant basmati rice cooked in ghee with fresh green peas

Mushroom Rice ---- $4.95
Sliced mushrooms prepared and cooked with basmati rice and mild spices

Kima Palao ---- $5.95
Basmati rice cooked with ground beef and light spices

Garlic Nan ---- $2.50
Fresh tandoor baked bread stuffed with garlic and coriander

Onion Kulcha ---- 2.95
A fluffy bread stuffed with onion and coriander and cooked in our tandoor oven

Paratha ---- $3.95
A crispy flat bread fried with butter and made from whole wheat flour

Stuffed Paratha ---- $4.95
A crispy flat bread fried with butter and stuffed with selected vegetables

Tandoori Roti ---- $2.25
Traditional Indian bread freshly baked in our tandoor oven

Chapati ---- $2.25
Thin and crispy flat bread baked on a griddle

Papadum ---- $0.75
A thin giant crispy chips made of ground lentil

Mango Pickle ---- $1.00
sour and hot

Lime Pickle ---- $1.00
sour and hot

Mango Chutney ---- $1.00
sweet

Cucumber Raita ---- $1.95
Yogurt and cucumber mixed with spices